Learn how to make Dabeli Masala recipe at home from our chef Archana on Ruchkar Mejwani Basic Cooking. This is a special masala for Kachchi Dabeli which is a popular tasty street food. This masala is quick and easy to make! <br /> <br />Ingredients: <br /> <br />1 Cup Coriander seeds <br />1/2 Cup Cumin Seeds <br />2 tbsp Desiccated Coconut <br />7-8 Dry Red Chillies <br />7-8 Cloves <br />1 tsp Black Pepper <br />1 tbsp Raw Mango Powder <br />1/2 tsp Sugar <br />1/4 tsp Citric Acid <br />5 Masala Cardamom <br />1/4th tsp Asafeotida <br />3 inch Cinnamon <br />Salt to taste <br />2 tbsp Oil <br /> <br />Method: <br /> <br />- In a mixer grinder add coriander seeds, cumin seeds, desiccated coconut, dry red chillies, cloves, black pepper, raw mango powder, sugar, citric acid, masala cardamom, asafeotida, cinnamon and salt. <br />- Grid everything well. <br />- Add some oil and grind everything again. <br />- Dabeli Masala is ready to be used.
